Snacks

• Smoked salmon grissini 1 piece
• Canapées with lightly salted trout and rosé pepper 1 piece
• Stuffed pork rolls on wholegrain bread 1 piece
• Volovan with mushroom tartar 1 piece
• Volovan with ham and melon salad 1 piece
• Profiterol with red caviar foam 1 piece
• Profiterol with chicken liver paté 1 piece
• Feta cheese and shrimp mousse with fresh cucumber 1 piece
• Snack bassinet with a tropical chicken salad 1 piece
• Hamroll and cucumber cornison 1 piece

Sweets

• Profiterol with curd filling 1 piece
• Miniature strawberry cake 1 piece

Drinks

• Coffee /Tea 1 cup
• Mineral water 20 cl

Total: 145.- EEK per person. 9,2 EUR

The price does not include VAT (value added tax)